In 2014 in the UK, a large food manufacturer had to pay a £800,000 fine after a serious industrial accident. An engineer was trapped by the machinery while examining a conveyor belt and suffered major injury and ongoing nerve damage. An investigation revealed that this dangerous accident could have been prevented if a guard was in place on the machine. Here, Jorgen Saxeryd, safety products and functional safety advisor to ABB's food and beverage programme explains how safety procedures must be developed in food processing plants.
10th March 2017